Xiao Hong Niu Hot Pot

General information

"You might be surprised to know that people have been eating Chinese Hotpot for almost 2000 years. Its history is much more older than European cheese or beef fondue. The cradle of the Chinese hotpot might be a city in the center of China from the dish would have diffused across China, and later, throughout the world."

At HOPO, we always do our best to provide a very authentic traditional Asian hotpot and Chinese fusion dishes with guarantee of all food served without any preservatives, MSG or additives.

It is our pleasure and honor to serve every time with healthy, hygienic, delicious food and service to all our customers.